Food Philosophy Toggle

We love food. It has the power to connect people, revitalize spirits, nourish souls and inspire ideas. It is our passion for food in all its glory that fuels our search for the freshest ingredients, drives our creation of seasonal menus and provides our clients with outstanding culinary experiences.

At Limelight, we embrace the farm to table approach and provide an exquisite dining experience that is also socially responsible. Local, fresh and sustainable foods not only taste better but also are better for all. Limelight was the first “green” caterer in Chicago and the strength of our commitment to sustainability is equaled only by our pledge to serve the most delicious food in the city.



Our cuisine is driven by our food philosophy and a desire to provide innovative culinary experiences. There is no cookie cutter solution. We craft menus that align with each client’s vision and can accommodate clients’ specific desires or dietary restrictions.